Pasta with Smoked Salmon in Creamy Sauce

Spaghetti bathed with a white creamy sauce -we adore- combined with smoked salmon to give them their wonderful smoky taste and plenty of green onion and chives. Of course (!) Vodka, which so much like in salmon, will help in the taste of this dish.
What else to say, to say that white pasta, pasta with white sauce, combined with some seafood, is one of our favorite macaroni. Although you are unable to make this combination make this macaroni and enjoy it!
Yours!

work: 10′

time: 30′

easy:

★Click with your mouse on the pictures to learn more.

Announcement New Book Release

With great pleasure we inform you that issued the New Book of Kitchen Stories titled «Μεζέδες». It includes a collection of 45 savory recipes for easy and practical everyday food solutions but also quick finger foods for festive table or buffet.








Excerpt from the introduction:
«Αναρωτιέμαι συχνά που είναι το απόγειο της μαγειρικής. Είναι τα πιο φρέσκα υλικά, οι πιο πολύπλοκες γεύσεις είναι το καθημερινό ή το σπάνιο; Δεν είναι τίποτε απ΄όλα αυτά. Το απόγειο δεν είναι ούτε η κατανάλωση του φαγητού ούτε το μαγείρεμα, αλλά η προσφορά του φαγητού και η συντροφικότητα…»


Email Contact & orders: kitchenstories08@gmail.com or order online at amazon.

Ingredients (3 servings) 250g spaghetti 1 tsp turmeric 200g smoked salmon 1 tbsp olive oil 3 spring onions, finely chopped 1 tbsp chives chopped, fresh or dried 250g single cream 2-3 tbsp fresh dill a bit of vodka or whiskey salt & freshly ground pepper	In a large deep pan and add to low heat, add the olive oil and the finely chopped onions. Mix them occasionally and let them polish.	Add the cream and if it is too thick, dilute it with a little unsweetened milk. Let it boil.
At the same time, in a saucepan, add water to boil for the pasta, adding 1 teaspoon of turmeric. Boil them for 2' less than their packaging writes.	When pasta is ready, transfer it with a tweezer straight to the pan with the cream mix. The water we boiled in does not throw it away yet. Stir.	Add the smoked salmon cut into strips and sprinkle with vodka. Add top salad, chives and dill over the top. Mix together the ingredients and if necessary add some water from the pot. Served and eaten immediately.

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Zambia Sifaki