We know the traditional version of the upside-down cake in which he wants to star in the pineapple, which is always particularly impressive even when cooked & cut. Bananas, on the contrary, do not have such a "shine", but cutting them down and placing them in a row on the base of a refractory pot in honey can become just as attractive and beautiful. My opinion? Another taste, with the presence of honey!
Finally, after the inversion, where things get upside down, the thick honey syrup bathes the entire cake. Let the cake cool completely so the honey caramel can set up enough. Don't be impatient like we were. Yours! Yours!
Finally, after the inversion, where things get upside down, the thick honey syrup bathes the entire cake. Let the cake cool completely so the honey caramel can set up enough. Don't be impatient like we were. Yours! Yours!
| work: 20′ | time: 1h:10′ | easy: |
